Doctor shares 5 Indian herbs that may help ease acid reflux naturally
Acid reflux cases are rising due to poor eating habits, stress, and unhealthy lifestyles. A gastroenterologist shares five commonly used Indian herbs and spices that may naturally support digestion and reduce acidity symptoms.

Acid reflux has become one of the most common digestive complaints among Indians today. From office workers skipping meals to young adults depending on fast food and late-night snacks, unhealthy lifestyle habits are taking a serious toll on gut health.
Many people experience symptoms like heartburn, bloating, chest discomfort, sour burps, nausea, and a burning sensation in the stomach after eating. In most cases, stress, irregular meal timings, excessive tea or coffee, spicy food, oily meals, and lack of sleep act as major triggers.
While medicines such as antacids may offer temporary relief, doctors say that long-term digestive health also depends on healthy eating habits and lifestyle changes.
Traditional Indian kitchens already contain several herbs and spices that have been used for generations to support digestion naturally. When consumed in the right quantity, some of these ingredients may help calm the stomach, reduce bloating, and improve digestion.
According to Dr Vikas Jindal, Consultant, Department of Gastroenterology at CK Birla Hospital, Delhi, certain Indian herbs and spices may provide relief from mild acid reflux symptoms and help improve gut comfort.
However, he also warns that people should avoid self-treatment if symptoms become frequent or severe.
According to Dr. Sarath Gopalan, Pediatric Gastroenterologist, Rainbow Children's Hospital, Malviya Nagar, Delhi, certain Indian herbs and spices may help provide relief from acid reflux when combined with lifestyle changes. He says ajwain can help improve digestion and reduce gas, while turmeric may support gut health due to its anti-inflammatory properties.
Mulethi may soothe the stomach lining, though it should be consumed carefully in people with high blood pressure or kidney issues. He also cautions that peppermint can sometimes worsen reflux, whereas fennel and coriander may help reduce bloating and heaviness after meals.
Here are five Indian herbs and spices that may help manage acid reflux naturally:
1. Fennel Seeds (Saunf)
Fennel seeds are among the most commonly used natural digestive aids in Indian households. They contain compounds that may help relax the digestive tract and reduce bloating after meals. Many people chew a small amount of saunf after eating because it may help freshen the breath while also supporting digestion.
Fennel is believed to help reduce gas formation and calm stomach irritation, which may indirectly ease acid reflux symptoms. Drinking fennel-infused water after meals is another popular home remedy followed in many Indian homes.
2. Cumin (Jeera)
Cumin is known for its digestive properties and has long been used in Ayurveda and traditional cooking. According to experts, cumin may help stimulate digestive enzymes and improve the breakdown of food. Better digestion can help reduce bloating and pressure in the stomach, which are often linked to reflux symptoms.
Jeera water, prepared by boiling cumin seeds in water, is commonly consumed to soothe digestion and reduce stomach discomfort. It may also help reduce gas formation and heaviness after meals.
3. Ginger
Ginger is widely recognised for its anti-inflammatory and digestive-supporting properties. It may help improve gastric emptying, which means food moves through the stomach more efficiently instead of staying there for longer periods. Slow digestion is one of the common reasons behind acidity and reflux.
Small amounts of fresh ginger in warm water, herbal tea, or meals may help calm nausea and indigestion. However, doctors caution that consuming too much ginger may sometimes worsen acidity in certain people. Moderation is important.
4. Cardamom (Elaichi)
Cardamom is another spice commonly used in Indian kitchens that may support digestive health. Traditionally used in Ayurveda, elaichi is believed to have a soothing effect on the stomach lining and may help reduce acidity and irritation.
It is often added to tea, milk, or desserts not just for flavour but also for its digestive benefits. Some people also chew cardamom after meals to help with digestion and freshness.
5. Holy Basil (Tulsi)
Tulsi leaves are widely known for their calming and medicinal properties. Experts say holy basil may help reduce acid build-up and support gut health because of its anti-inflammatory nature. Tulsi may also help reduce stress, which is considered one of the hidden triggers behind acidity and digestive discomfort.
Many people drink tulsi tea or chew fresh leaves in the morning as part of traditional wellness practices.
While these herbs and spices may help support digestion naturally, doctors stress that they are not a cure for chronic acid reflux or gastro-oesophageal reflux disease (GERD). Persistent symptoms should never be ignored.
Dr Jindal explains that frequent heartburn, vomiting, chest pain, difficulty swallowing, chronic cough, or unexplained weight loss may indicate a more serious digestive condition that requires medical attention.
Experts also recommend following healthy lifestyle habits for long-term relief from acidity:
Avoid overeating
Eat meals on time
Reduce oily and spicy foods
Limit tea, coffee, and carbonated drinks
Avoid lying down immediately after meals
Maintain a healthy weight
Reduce stress through proper sleep and relaxation
Making small but consistent lifestyle changes along with mindful eating habits can go a long way in improving digestive health and reducing acid reflux symptoms naturally.
Acid reflux has become one of the most common digestive complaints among Indians today. From office workers skipping meals to young adults depending on fast food and late-night snacks, unhealthy lifestyle habits are taking a serious toll on gut health.
Many people experience symptoms like heartburn, bloating, chest discomfort, sour burps, nausea, and a burning sensation in the stomach after eating. In most cases, stress, irregular meal timings, excessive tea or coffee, spicy food, oily meals, and lack of sleep act as major triggers.
While medicines such as antacids may offer temporary relief, doctors say that long-term digestive health also depends on healthy eating habits and lifestyle changes.
Traditional Indian kitchens already contain several herbs and spices that have been used for generations to support digestion naturally. When consumed in the right quantity, some of these ingredients may help calm the stomach, reduce bloating, and improve digestion.
According to Dr Vikas Jindal, Consultant, Department of Gastroenterology at CK Birla Hospital, Delhi, certain Indian herbs and spices may provide relief from mild acid reflux symptoms and help improve gut comfort.
However, he also warns that people should avoid self-treatment if symptoms become frequent or severe.
According to Dr. Sarath Gopalan, Pediatric Gastroenterologist, Rainbow Children's Hospital, Malviya Nagar, Delhi, certain Indian herbs and spices may help provide relief from acid reflux when combined with lifestyle changes. He says ajwain can help improve digestion and reduce gas, while turmeric may support gut health due to its anti-inflammatory properties.
Mulethi may soothe the stomach lining, though it should be consumed carefully in people with high blood pressure or kidney issues. He also cautions that peppermint can sometimes worsen reflux, whereas fennel and coriander may help reduce bloating and heaviness after meals.
Here are five Indian herbs and spices that may help manage acid reflux naturally:
1. Fennel Seeds (Saunf)
Fennel seeds are among the most commonly used natural digestive aids in Indian households. They contain compounds that may help relax the digestive tract and reduce bloating after meals. Many people chew a small amount of saunf after eating because it may help freshen the breath while also supporting digestion.
Fennel is believed to help reduce gas formation and calm stomach irritation, which may indirectly ease acid reflux symptoms. Drinking fennel-infused water after meals is another popular home remedy followed in many Indian homes.
2. Cumin (Jeera)
Cumin is known for its digestive properties and has long been used in Ayurveda and traditional cooking. According to experts, cumin may help stimulate digestive enzymes and improve the breakdown of food. Better digestion can help reduce bloating and pressure in the stomach, which are often linked to reflux symptoms.
Jeera water, prepared by boiling cumin seeds in water, is commonly consumed to soothe digestion and reduce stomach discomfort. It may also help reduce gas formation and heaviness after meals.
3. Ginger
Ginger is widely recognised for its anti-inflammatory and digestive-supporting properties. It may help improve gastric emptying, which means food moves through the stomach more efficiently instead of staying there for longer periods. Slow digestion is one of the common reasons behind acidity and reflux.
Small amounts of fresh ginger in warm water, herbal tea, or meals may help calm nausea and indigestion. However, doctors caution that consuming too much ginger may sometimes worsen acidity in certain people. Moderation is important.
4. Cardamom (Elaichi)
Cardamom is another spice commonly used in Indian kitchens that may support digestive health. Traditionally used in Ayurveda, elaichi is believed to have a soothing effect on the stomach lining and may help reduce acidity and irritation.
It is often added to tea, milk, or desserts not just for flavour but also for its digestive benefits. Some people also chew cardamom after meals to help with digestion and freshness.
5. Holy Basil (Tulsi)
Tulsi leaves are widely known for their calming and medicinal properties. Experts say holy basil may help reduce acid build-up and support gut health because of its anti-inflammatory nature. Tulsi may also help reduce stress, which is considered one of the hidden triggers behind acidity and digestive discomfort.
Many people drink tulsi tea or chew fresh leaves in the morning as part of traditional wellness practices.
While these herbs and spices may help support digestion naturally, doctors stress that they are not a cure for chronic acid reflux or gastro-oesophageal reflux disease (GERD). Persistent symptoms should never be ignored.
Dr Jindal explains that frequent heartburn, vomiting, chest pain, difficulty swallowing, chronic cough, or unexplained weight loss may indicate a more serious digestive condition that requires medical attention.
Experts also recommend following healthy lifestyle habits for long-term relief from acidity:
Avoid overeating
Eat meals on time
Reduce oily and spicy foods
Limit tea, coffee, and carbonated drinks
Avoid lying down immediately after meals
Maintain a healthy weight
Reduce stress through proper sleep and relaxation
Making small but consistent lifestyle changes along with mindful eating habits can go a long way in improving digestive health and reducing acid reflux symptoms naturally.